Tartelette aux framboises X 3
170 g
Qualyy score
Decent quality that fits well into a balanced diet.
Low reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Ultra-processedNOVA 4
Upsides
No upsides found.
10 additives
E14XX Not assessed
Qualyy has no description for this additive yet.
E101II Not assessed
Qualyy has no description for this additive yet.
E160A Not assessed
Qualyy has no description for this additive yet.
E163 Not assessed
Qualyy has no description for this additive yet.
E160B · RocouNo risk
Colorant naturel orange
E202 · Sorbate de potassiumNo risk
Conservateur efficace et sûr
E330 · Acide citriqueNo risk
Citron naturel
E401 · Alginate de sodiumNo risk
Épaississant naturel
E440 · PectinesNo risk
Gélifiant fruits naturel
E500II · Carbonates de sodiumNo risk
Bicarbonate, levure chimique sûre
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Framboises 33%, LAIT écrémé, Farine de blé (GLUTEN), sucre, beurre (LAIT), Sucre roux, ŒUFS, poudre à Flan (amidons modifies, arôme), eau, poudre à lever (amidon de blé (GLUTEN) E450i, E500ii), sel, arôme vanille, colorant: E160b, E101ii. Nappage(6%): sirop de glucose-Fructose, eau,sucre, purée de Fraise 1%, gélifiants: pectines (E440) et alginate de sodium(E401), acidifiant : acide citrique (E330), colorants: E163 et E160a, conservateur : sorbate de potassium E202, arôme.
Nutrition facts
per 100 g
| Energy | – |
|---|---|
| Fat | – |
| of which saturates | – |
| Carbohydrates | – |
| of which sugars | – |
| Fibre | – |
| Protein | – |
| Salt | – |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 0202281016408 · something wrong on this page? fix it