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Gros Vermicelles

Gros Vermicelles

Alpina · 500 g

Qualyy score

92out of 100
Excellent

A high-quality product, fine for regular eating.

High reliability
Nutri-Score ANOVA 1 : Unprocessed or minimally processedEco-Score A : Very low impact
See the score breakdown
Nutritional quality55 / 55
Nutri-Score A
Additives18 / 18
No additives
Processing7 / 7
NOVA 1 · Unprocessed or minimally processed
Environmental impact7.6 / 10
Eco-Score A
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

No downsides found.

per 100 g

Upsides

Sugars
Low in sugar
2 g
Saturated fat
Low in saturated fat
0.3 g
Salt
Low in salt
0 g
Protein
High in protein
12 g
Additives
No additives
Processing
Unprocessed or minimally processed
NOVA 1
Energy
Moderate calories
360 kcal
Fibre
Source of fibre
3 g

Additives

No additives.

Ingredients

100 % semoule de blé dur* de qualité supérieure. *issu de la filière Alpina.

Contient du gluten.

Origin: France

Nutrition facts

per 100 g

Energy360 kcal
Fat2 g
of which saturates0.3 g
Carbohydrates72 g
of which sugars2 g
Fibre3 g
Protein12 g
Salt0.01 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3252970000239 · something wrong on this page? fix it