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Sauce déshydratée béchamel

Sauce déshydratée béchamel

U · 55 g

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Qualyy score

48out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score CNOVA 4 : Ultra-processedEco-Score B : Low impact
See the score breakdown
Nutritional quality28.9 / 55
Nutri-Score C
Additives13 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact6.6 / 10
Eco-Score B
Organic label0 / 6
Not organic
Palm oil0 / 4
Contains palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Additives
1 additive to avoid2
Processing
Ultra-processedNOVA 4
Palm oil
Contains palm oil
per 100 g

Upsides

No upsides found.

2 additives

E621 · Glutamate monosodique (MSG)Moderate risk

Maux de tête, rougeurs

E14XX Not assessed

Qualyy has no description for this additive yet.

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Ingrédients de la préparation déshydratée : Farine de BLE, graisse végétale de palme (contient du LAIT), amidon transformé de tapioca, sel, FROMAGE en poudre, exhausteur de goût : glutamate monosodique, protéines végétales hydrolysées, oignon. Trace éventuelles de céleri et d oeuf

Nutrition facts

per 100 g

Energy–
Fat–
of which saturates–
Carbohydrates–
of which sugars–
Fibre–
Protein–
Salt–

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3256221368604 · something wrong on this page? fix it