Sablés au spéculoos - Cannelle & amande
Le Moulin du Pivert · 175 g
Qualyy score
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Quite high in calories438 kcal
High in sugar20 g
Upsides
Organic product
Moderate saturated fat4.9 g
Moderate salt0.4 g
Source of fibre3.1 g
2 additives
E500II · Carbonates de sodiumNo risk
Bicarbonate, levure chimique sûre
E503I · Carbonates d'ammoniumNo risk
Poudre à lever traditionnelle
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Farine de blé T65*, huile de tournesol, sirop de blé*, sucre de canne non raffiné, rapadura*, beurre de cacao, poudre d'amandes 2.74%, cannelle 0.86% , poudre de spéculoos 0.62% (poudre de cannelle, poudre de clou de girofle, poudre de graines de fenouil, poudre d'écorces d'orange*, poudre de gingembre*), poudre à lever: bicarbonate de sodium et d'ammonium, jus de citron concentré
Nutrition facts
per 100 g
| Energy | 438 kcal |
|---|---|
| Fat | 19 g |
| of which saturates | 4.9 g |
| Carbohydrates | 58 g |
| of which sugars | 20 g |
| Fibre | 3.1 g |
| Protein | 6.6 g |
| Salt | 0.4 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3268350120848 · something wrong on this page? fix it
