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Tête de veau

Tête de veau

Thiriet · 310 g

Qualyy score

54out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score CNOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality32.3 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact0 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt
1.1 g
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Sugars
Low in sugar
0.2 g
Protein
High in protein
16 g
Additives
No additives
Energy
Moderate calories
176 kcal
Saturated fat
Moderate saturated fat
4 g

Additives

No additives.

Ingredients

Tête de veau cuite avec langue 77,5 % Tête de veau 56% (viande française), Langue de veau 14% (viande française), Eau, sel, jus de citron, poivre, thym, laurier, arômes naturels d'oignon avec autres arômes naturels

Sauce gribiche 22,5 % Eau, œuf 4%, crème, huile végétale (colza, tournesol), moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, sulfite), amidon, vinaigre d'alcool, échalote, cornichon (dont sulfites) câpres 0,4 %, sel, persil, jus concentré de carotte, poivre noir

Nutrition facts

per 100 g

Energy176 kcal
Fat12 g
of which saturates4 g
Carbohydrates1.1 g
of which sugars0.2 g
Fibre–
Protein16 g
Salt1.1 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3292590863203 · something wrong on this page? fix it