Pure pâte de cacao bio
Moulin des Moines · 100 g
Qualyy score
Good
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
Nutritional quality19.4 / 55
Nutri-Score DAdditives18 / 18
No additivesProcessing3.5 / 7
Missing data: half the points are countedEnvironmental impact4.9 / 10
Eco-Score COrganic label6 / 6
Organic productPalm oil4 / 4
No palm oilA high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Energy
Very high in calories609 kcal
Very high in calories609 kcal
Saturated fat
Too much saturated fat31 g
Too much saturated fat31 g
Upsides
Sugars
Low in sugar0.4 g
Low in sugar0.4 g
Salt
Low in salt0 g
Low in salt0 g
Fibre
High in fibre17 g
High in fibre17 g
Protein
High in protein14 g
High in protein14 g
Additives
No additives
No additives
Organic
Organic product
Organic product
Additives
No additives.
Ingredients
Fèves de cacao réduites en pâte (Amérique du sud ou centrale). Produit issu de l'Agriculture Biologique équitable. Chocolat issu du commerce équitable certifié Fairtrade / Max Havelaar (100% du poids total).
Origin: Central America, South-America
Nutrition facts
per 100 g
| Energy | 609 kcal |
|---|---|
| Fat | 52.2 g |
| of which saturates | 31 g |
| Carbohydrates | 12.6 g |
| of which sugars | 0.4 g |
| Fibre | 16.9 g |
| Protein | 13.7 g |
| Salt | 0 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3347430011884 · something wrong on this page? fix it