Pain de mie moelleux aux céréales
Monoprix · 500 g
Qualyy score
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
High in salt1 g
1 additive to avoid3
Ultra-processedNOVA 4
Upsides
Moderate calories290 kcal
Moderate sugar5.8 g
Moderate saturated fat1.7 g
Source of fibre4.9 g
Source of protein11 g
3 additives
E471 · Mono/diglycéridesModerate risk
Peut perturber flore intestinale
E282 · Propionate de calciumLow risk
Conservateur
E300 · Acide ascorbiqueNo risk
Vitamine C naturelle
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Farine de blé 49%, eau, flocons de blé maltétoasté 10.2%, levure, flocon de seigle malté 1.9%, sucre, huile de colza, sel, vinaigre d'alcool, émulsifiant: mono et diglycérides d'acides gras, conservateur: propionate de calcium, gaines de lin brun 0.2%, graines de millet décortiquées 0.2%, graines de pavot bleu 0.2%, farine d'orge maltée toastée 0.2%, farine d'orge maltées torréfiée 0.06%, antioxydant: acide ascorbique.
Nutrition facts
per 100 g
| Energy | 290 kcal |
|---|---|
| Fat | 5.3 g |
| of which saturates | 1.7 g |
| Carbohydrates | 47 g |
| of which sugars | 5.8 g |
| Fibre | 4.9 g |
| Protein | 11 g |
| Salt | 1 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3350030188214 · something wrong on this page? fix it
