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Coulis d'abricot

Coulis d'abricot

U · 220 g

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Qualyy score

56out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score CNOVA 3 : Processed food
See the score breakdown
Nutritional quality25.4 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar34 g
per 100 g

Upsides

Energy
Low in calories144 kcal
Saturated fat
Low in saturated fat0 g
Salt
Low in salt0 g
Additives
No additives

Additives

No additives.

Ingredients

Purée d'abricots (France) 75%, sucre de canne.

Nutrition facts

per 100 g

Energy144 kcal
Fat0 g
of which saturates0 g
Carbohydrates35 g
of which sugars34 g
Fibre0 g
Protein1 g
Salt0.02 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3368950500177 · something wrong on this page? fix it