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Mozzarella, Pesto and Roasted Tomatoes Focaccia

Mozzarella, Pesto and Roasted Tomatoes Focaccia

Pret a Manger · 204 g

Qualyy score

51out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score DNOVA 3 : Processed foodEco-Score D : High impact
See the score breakdown
Nutritional quality21 / 55
Nutri-Score D
Additives18 / 18
1 additive
Processing4 / 7
NOVA 3 · Processed food
Environmental impact3.9 / 10
Eco-Score D
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt
1.1 g
per 100 g

Upsides

Sugars
Low in sugar
3 g
Energy
Moderate calories
276 kcal
Saturated fat
Moderate saturated fat
3.9 g
Protein
Source of protein
8.4 g

1 additive

E330 · Acide citriqueNo risk

Citron naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Rosemary topped focaccia filled with mozzarella, pesto, pine nuts and hard cheese. Ingredients Focaccia Roll (Wheat Flour (Wheat Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamin) Water, Extra Virgin Olive Oil, Rosemary, Salt, Yeast), Mozzarella Cheese (Milk) (18%), Roasted Tomatoes (12%) (Tomato, Sugar, Salt, Sunflower Oil), Pesto (10%) (Vegetable Oils Sunflower Oil and Rapeseed Oil in varying proportions), Basil, Spinach, Pine Nuts (Pine Nuts). Medium Fat Hard Cheese (Milk), Garlic Puree, Salt, acidity regulator (Citric Acid)). Red Pepper, Hard Cheese (Milk), Basil, Seasoning (Sea Salt, Black Pepper, Rapeseed Oil).

Nutrition facts

per 100 g

Energy276 kcal
Fat15.3 g
of which saturates3.9 g
Carbohydrates24.9 g
of which sugars3 g
Fibre2.1 g
Protein8.4 g
Salt1.08 g

Better alternatives

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Data from Open Food Facts · barcode 5059977010791 · something wrong on this page? fix it