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Italian style cauliflower

Italian style cauliflower

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Qualyy score

69out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score BNOVA 3 : Processed foodEco-Score A : Very low impact
See the score breakdown
Nutritional quality35 / 55
Nutri-Score B
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact7.6 / 10
Eco-Score A
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

No downsides found.

per 100 g

Upsides

Energy
Low in calories101 kcal
Sugars
Low in sugar1.1 g
Additives
No additives
Saturated fat
Moderate saturated fat1.7 g
Salt
Moderate salt0.7 g

Additives

No additives.

Ingredients

CAULIFLOWER, RED BELL PEPPERS, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SUNFLOWER OIL, SALT), BASIL, SALT, PARSLEY, OREGANO, GRANULATED GARLIC, SPICE. CONTAINS: MILK, WHEAT.

Nutrition facts

per 100 g

Energy101 kcal
Fat7.87 g
of which saturates1.69 g
Carbohydrates6.74 g
of which sugars1.12 g
Fibre2.25 g
Protein3.37 g
Salt0.67 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 0025155000774 · something wrong on this page? fix it