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Rompope

Rompope

D'Gari · 120g

Qualyy score

49out of 100
Poor

Best in moderation: a treat to limit.

Medium reliability

Score capped at 49: the product contains a high-risk additive.

Nutri-Score BEstimated by QualyyNOVA 4 : Ultra-processedEco-Score C : Moderate impact
See the score breakdown
Nutritional quality45 / 55
Nutri-Score B (estimated by Qualyy)
Additives0 / 18
4 additives, 2 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5.8 / 10
Eco-Score C
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Additives
2 additives to avoid
4
Sugars
High in sugar
13 g
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Energy
Low in calories
72 kcal
Saturated fat
Low in saturated fat
0.3 g
Salt
Low in salt
0.1 g

4 additives

E102 · TartrazineHigh risk

Colorant jaune synthétique pouvant causer hyperactivité et allergies sévères

E129 · Rouge Allura ACHigh risk

Hyperactivité, allergies

E428 Not assessed

Qualyy has no description for this additive yet.

E955 · SucraloseLow risk

Édulcorant intense

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

AZÚCARES AÑADIDOS (AZÚCAR), GRENETINA, SABORIZANTE ARTIFICIAL A ROMPOPE, SAL YODADA, EDULCORANTES ARTIFICIALES (SUCRALOSA 79,3 mg/100 g Y ACESULFAME POTÁSICO 42,5 mg/100 g), COLORANTES ARTIFICIALES (TARTRAZINA Y ROJO ALLURA AC), FOSFATO TRICÁLCICO Y SABORIZANTE IDÉNTICO AL NATURAL DE CANELA.

Nutrition facts

per 100 g

Energy72 kcal
Fat0.4 g
of which saturates0.3 g
Carbohydrates12.9 g
of which sugars12.9 g
Fibre0 g
Protein4.1 g
Salt0.14 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 0735257002629 · something wrong on this page? fix it