Skip to content
Qualyyby CookinBreak
Sign in

Nibs & Brittle Artisan Chocolate Bar

Sucre

Qualyy score

32out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score ENOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality4.7 / 55
Nutri-Score E
Additives18 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar
48 g
Saturated fat
Too much saturated fat
20 g
Energy
Quite high in calories
560 kcal
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Salt
Low in salt
0 g
Protein
Source of protein
8 g

2 additives

E322I · LécithinesNo risk

Émulsifiant naturel (soja/tournesol)

E500II · Carbonates de sodiumNo risk

Bicarbonate, levure chimique sûre

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

38% chocolate (cocoa mass, sugar, cocoa butter, partially skimmed milk powder, emulsifier (soy lecithin), whole milk powder, vanilla), pecan brittle (sugar, water, isomalt sugar, pecans, baking soda), cocoa nibs (cocoa bean in pieces, sugar, glucose syrup, water), fleur de sel

Nutrition facts

per 100 g

Energy560 kcal
Fat34 g
of which saturates20 g
Carbohydrates50 g
of which sugars48 g
Fibre2 g
Protein8 g
Salt0 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 0857890003259 · something wrong on this page? fix it