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Tartine gelatinate

Tartine gelatinate

Qualyy score

24out of 100
Avoid

Low quality: avoid it, or keep it for rare occasions.

Medium reliability
Nutri-Score DEstimated by QualyyNOVA 4 : Ultra-processedEco-Score C : Moderate impact
See the score breakdown
Nutritional quality14.7 / 55
Nutri-Score D (estimated by Qualyy)
Additives0 / 18
20 additives, 5 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5.3 / 10
Eco-Score C
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
Too much salt
1.9 g
Additives
6 additives to avoid
20
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Sugars
Low in sugar
0 g
Energy
Moderate calories
294 kcal
Saturated fat
Moderate saturated fat
4.3 g

20 additives

E150D · Caramel au sulfite d'ammoniumHigh risk

Cancérigène possible (4-MEI)

E151 · Noir brillant BNHigh risk

Colorant controversé

E211 · Benzoate de sodiumHigh risk

Forme benzène cancérigène avec vitamine C

E220 · Anhydride sulfureuxHigh risk

Allergène majeur respiratoire

E250 · Nitrite de sodiumHigh risk

Cancérigène probable (OMS), charcuterie

E621 · Glutamate monosodique (MSG)Moderate risk

Maux de tête, rougeurs

E141 Not assessed

Qualyy has no description for this additive yet.

E162 Not assessed

Qualyy has no description for this additive yet.

E163 Not assessed

Qualyy has no description for this additive yet.

E282 · Propionate de calciumLow risk

Conservateur

E579 · Gluconate de ferLow risk

Colorant noir

E202 · Sorbate de potassiumNo risk

Conservateur efficace et sûr

E260 · Acide acétiqueNo risk

Vinaigre naturel

E270 · Acide lactiqueNo risk

Naturel, fermentation

E300 · Acide ascorbiqueNo risk

Vitamine C naturelle

E301 · Ascorbate de sodiumNo risk

Vitamine C

E330 · Acide citriqueNo risk

Citron naturel

E401 · Alginate de sodiumNo risk

Épaississant naturel

E415 · Gomme xanthaneNo risk

Épaississant sûr

E422 · GlycérolNo risk

Humectant naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Gelatina 34% (acqua, gelatina animale, esaltatore di sapidit E621, conservante: E202), olio di semi di girasole, pane (farina di grano tenero tipo 0, acqua, strutto, Lievito, sale, destrosio, conservante: E282), burro, acciughe (acciughe, olio di semi di girasole, sale), prosciutto cotto (coscia suina, sale, saccarosio, esaltatore di sapidità. E621, aromi, spezie, antiossidante: E301, conservante: E250), tuorlo d'uovo da uova fresche di categoria Al italiane da allevamento a terra, salmone affumicato (salmone, sale, zucchero, fumo), mazzancolle tropicali precotte decongelate ( mazzancolle tropicali, sale, correttore di acidità E270, E260, antiossidante anidride solforosa), uova di Lompo (uova di Lompo, acqua, sale, stabilizzanti: E422, E415, conservante. E211, coloranti: E141, E150d, E163, E151), carne di vitello e bovino, patate cotte, acqua, sale iodato, aceto, olive farcite, peperoni, addensante: E401, Latte, fegato di vitello, prosciutto crudo (carne di suino, sale), cetrioli, funghi Champignon (Agaricus bisporus), carciofi, peperoni, carote, cipolle, zucchero, acidificanti: E270 e E330, antiossidanti anidride solforosa e E300, piselli, bevanda alcolica Armagnac, tonno, bevanda alcolica Brandy, olive nere, stabilizzante: E579, vino Porto, prezzemolo, succo di limone concentrato, conservante F20? esaltatore di sapidità. E621, Lardo, sedano, spezie, colorante. E162.

Nutrition facts

per 100 g

Energy294 kcal
Fat24.4 g
of which saturates4.3 g
Carbohydrates11.3 g
of which sugars0 g
Fibre0.8 g
Protein6.7 g
Salt1.89 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 2022950004394 · something wrong on this page? fix it