Veau mijote
Raynal et roquelaure · 1
Qualyy score
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
High in salt0.8 g
1 additive to avoid2
Ultra-processedNOVA 4
Upsides
Low in calories82 kcal
Low in sugar0.6 g
Low in saturated fat0.5 g
Source of fibre3.1 g
2 additives
E451 · TriphosphatesModerate risk
Hyperphosphatémie
E14XX Not assessed
Qualyy has no description for this additive yet.
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Viande de veau traitée en salaison et blanchie 24% (viande de veau, eau, sel, sucre, stabilisant : E451), eau, pommes de terre 15%, flageolets 15%, carottes 13%, petits pois 7,5%, oignon, vin blanc, concentré de tomate, amidon transformé de maïs, farine de blé, sel, arôme naturel (dont gluten), huile de tournesol, échalote en poudre, céleri en poudre, poivre. Ce produit contient des sulfites. Fabriqué dans un atelier utilisant : oeuf, lait, moutarde, poisson, crustacés et mollusques. Les informations en gras sont destinées aux personnes allergiques.
Nutrition facts
per 100 g
| Energy | 82 kcal |
|---|---|
| Fat | 2.1 g |
| of which saturates | 0.49 g |
| Carbohydrates | 9.5 g |
| of which sugars | 0.6 g |
| Fibre | 3.1 g |
| Protein | 7.9 g |
| Salt | 0.8 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3021690003673 · something wrong on this page? fix it
