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Galette de pommes de terre

Galette de pommes de terre

JECA

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Qualyy score

52out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score CNOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality25.4 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt1.5 g
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Sugars
Low in sugar0.8 g
Saturated fat
Low in saturated fat0.7 g
Additives
No additives
Energy
Moderate calories175 kcal

Additives

No additives.

Ingredients

pommes de terre 71%, oignons, huile de colza, farine de blé, flocons d'avoine, sel, œuf, épices (dont céleri), dextrose, sirop de glucose déshydraté, sucre, bouillon en poudre (sel, protéine de colza et maïs hydrolysée). Peut contenir des traces de lupin.

Nutrition facts

per 100 g

Energy175 kcal
Fat8.2 g
of which saturates0.7 g
Carbohydrates21 g
of which sugars0.8 g
Fibre–
Protein3 g
Salt1.5 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3271620782004 · something wrong on this page? fix it