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Sucre vanilliné

Sucre vanilliné

Lechampion · 200g

Qualyy score

36out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score ENOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality8.6 / 55
Nutri-Score E
Additives18 / 18
1 additive
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar
100 g
Energy
Quite high in calories
408 kcal
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Saturated fat
Low in saturated fat
0 g
Salt
Low in salt
0 g

1 additive

E150A · Caramel naturelNo risk

Sans danger

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Sucre ethylvanilline, extrait naturel de vanille , arôme naturel de vanille , colorant : caramel ordinaire.

Nutrition facts

per 100 g

Energy408 kcal
Fat0 g
of which saturates0 g
Carbohydrates100 g
of which sugars100 g
Fibre–
Protein0 g
Salt0 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3274371059005 · something wrong on this page? fix it