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Gratin d'endives et pommes de terre au jambon - 280g

Fleury Michon · 280 g

Qualyy score

49out of 100
Poor

Best in moderation: a treat to limit.

High reliability

Score capped at 49: the product contains a high-risk additive.

Nutri-Score CNOVA 4 : Ultra-processedEco-Score D : High impact
See the score breakdown
Nutritional quality34 / 55
Nutri-Score C
Additives8 / 18
3 additives, 1 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact3.7 / 10
Eco-Score D
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Additives
1 additive to avoid
3
Salt
High in salt
0.8 g
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Energy
Low in calories
100 kcal
Sugars
Low in sugar
2.3 g
Saturated fat
Moderate saturated fat
2 g
Protein
Source of protein
8.2 g

3 additives

E250 · Nitrite de sodiumHigh risk

Cancérigène probable (OMS), charcuterie

E14XX Not assessed

Qualyy has no description for this additive yet.

E301 · Ascorbate de sodiumNo risk

Vitamine C

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Jambon cuit supérieur 22% [jambon de porc, bouillon (eau, céleri, plantes aromatiques, épices, oignon frit (oignon, huile de tournesol)), sel, dextrose, épices ; antioxydant : ascorbate de sodium ; conservateur : nitrite de sodium], eau, endives 20%, pommes de terre 11%,crème de riz, crème fraîche, emmental, poudre de lait écrémé, amidon transformé de riz, fibre de chicorée, poudre de jaune d'oeuf, sel, muscade, poivre.

Nutrition facts

per 100 g

Energy100 kcal
Fat3.6 g
of which saturates2 g
Carbohydrates8.1 g
of which sugars2.3 g
Fibre1.4 g
Protein8.2 g
Salt0.77 g

Better alternatives

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Data from Open Food Facts · barcode 3302745179025 · something wrong on this page? fix it