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Chili con carne pauvre en sel - 280g

Fleury Michon · 280 g

Qualyy score

73out of 100
Good

Decent quality that fits well into a balanced diet.

Medium reliability
Nutri-Score AEstimated by QualyyNOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality47.3 / 55
Nutri-Score A (estimated by Qualyy)
Additives17 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Energy
Low in calories
146 kcal
Sugars
Low in sugar
1.8 g
Salt
Low in salt
0.3 g
Saturated fat
Moderate saturated fat
2.2 g
Protein
Source of protein
8.3 g

2 additives

E14XX Not assessed

Qualyy has no description for this additive yet.

E330 · Acide citriqueNo risk

Citron naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Riz cuit 33% (eau, riz), viande de boeuf 20%, haricots rouges 13%, concassée de tomate 12% (tomate, jus de tomate ; acidifiant : acide citrique), eau, jus de cuisson du boeuf, concentré de tomates, oignons frits (oignons, huile d'olive, sel), poivrons rouges, vin rouge, amidon transformé de riz, huile de colza, ail, paprika, cumin, sel, harissa (piments, curcuma, ail, sel), poivre, piment.

Nutrition facts

per 100 g

Energy146 kcal
Fat5 g
of which saturates2.2 g
Carbohydrates16 g
of which sugars1.8 g
Fibre2 g
Protein8.3 g
Salt0.27 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3302748294022 · something wrong on this page? fix it