Jambon Emmental
L'A BAGUETTE · 250 g
Qualyy score
Best in moderation: a treat to limit.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
High in saturated fat7.1 g
High in salt1.3 g
Ultra-processedNOVA 4
Upsides
Low in sugar1.4 g
High in protein14 g
Moderate calories276 kcal
1 additive
E428 Not assessed
Qualyy has no description for this additive yet.
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Pain spécial aux graines de sésame 56% (farine de blé, eau, graines de sésame 1,9%, huile de colza, semoule de blé dur, sel, gluten de blé, levure, levure désactivée, farine de blé malté) - jambon cuit supérieur 24% [jambon de porc (Origine : France), eau, sel, dextrose, gélatine de porc, bouillon déshydraté (concentrés de blettes, acérola, carottes), ferments] - emmental 12% - beurre.
Origin: France
Nutrition facts
per 100 g
| Energy | 276 kcal |
|---|---|
| Fat | 12 g |
| of which saturates | 7.1 g |
| Carbohydrates | 27 g |
| of which sugars | 1.4 g |
| Fibre | – |
| Protein | 14 g |
| Salt | 1.3 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3350033909984 · something wrong on this page? fix it