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Steak de Veau

Steak de Veau

Tendriade · 4 x 50 g

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Qualyy score

55out of 100
Good

Decent quality that fits well into a balanced diet.

Low reliability
NOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality27.5 / 55
Missing data: half the points are counted
Additives18 / 18
No additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Protein
High in protein17 g
Additives
No additives
Energy
Moderate calories207 kcal

Additives

No additives.

Ingredients

viande de veau (99,5%), arôme naturel, sel,extrait d'acerola. Taux de matière grasse <15%. Rapport collagène sur protéine de viande <18. Présence possible de lait,soja,gluten et oeuf.Viandes : Origine France.

Origin: France

Nutrition facts

per 100 g

Energy207 kcal
Fat15 g
of which saturates–
Carbohydrates0 g
of which sugars–
Fibre–
Protein17 g
Salt–

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3384480010511 · something wrong on this page? fix it