
Veau Marengo
Bocage Restauration · 300 g
Qualyy score
Best in moderation: a treat to limit.
Low reliabilitySee the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
2 additives to avoid6
Ultra-processedNOVA 4
Upsides
No upsides found.
6 additives
E224 · Disulfite de potassiumHigh risk
Sulfite allergène
E407 · CarraghénanesModerate risk
Inflammations intestinales possibles
E14XX Not assessed
Qualyy has no description for this additive yet.
E509 · Chlorure de calciumLow risk
Raffermissant
E330 · Acide citriqueNo risk
Citron naturel
E331 · Citrate de sodiumNo risk
Régulateur pH
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Viande de veau précuite 40% (veau, eau, amidon transformé de maïs, sel, gélifiant : carraghénanes, acidifiant : citrate de sodium, chlorure de potassium), pommes de terre, eau, carottes, champignon, crème fraîche, tomates concassées (tomates, jus de tomate, acidifiant : acide citrique, affermissant : chlorure de calcium), concentré de tomates, oignon, beurre, vin blanc, amidon modifié de maïs, moutarde (eau, graines de moutarde, vinaigre d'alcool, sel, antioxygène : disulfite de potassium, acidifiant : acide citrique), paprika, arôme veau, sel, sucre, poivre.
Nutrition facts
per 100 g
| Energy | – |
|---|---|
| Fat | – |
| of which saturates | – |
| Carbohydrates | – |
| of which sugars | – |
| Fibre | – |
| Protein | – |
| Salt | – |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3435300000233 · something wrong on this page? fix it