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Rhubarbe rouge

Rhubarbe rouge

Les 4 Saisons · 400 g

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Qualyy score

47out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score DNOVA 3 : Processed foodEco-Score C : Moderate impact
See the score breakdown
Nutritional quality14.7 / 55
Nutri-Score D
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact5.8 / 10
Eco-Score C
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar55 g
per 100 g

Upsides

Saturated fat
Low in saturated fat0 g
Salt
Low in salt0 g
Additives
No additives
Energy
Moderate calories230 kcal

Additives

No additives.

Ingredients

Rhubarbe, sucre.

Origin: European Union

Nutrition facts

per 100 g

Energy230 kcal
Fat0 g
of which saturates0 g
Carbohydrates56 g
of which sugars55 g
Fibre–
Protein0.64 g
Salt0 g

Better alternatives

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Data from Open Food Facts · barcode 3470410134423 · something wrong on this page? fix it