
Galettes de pommes de terre à l'Alsacienne
Nos Régions ont du Talent · 670 g
Qualyy score
Poor
Best in moderation: a treat to limit.
High reliabilityScore capped at 49: the product contains a high-risk additive.

See the score breakdown
Nutritional quality32.3 / 55
Nutri-Score CAdditives9 / 18
1 additive, 1 high-riskProcessing4 / 7
NOVA 3 · Processed foodEnvironmental impact8.7 / 10
Eco-Score AOrganic label0 / 6
Not organicPalm oil4 / 4
No palm oilA high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Additives
1 additive to avoid1
1 additive to avoid1
Salt
High in salt0.9 g
High in salt0.9 g
Upsides
Energy
Low in calories99 kcal
Low in calories99 kcal
Sugars
Low in sugar0.9 g
Low in sugar0.9 g
Saturated fat
Low in saturated fat0 g
Low in saturated fat0 g
1 additive
E223 · Disulfite de sodiumHigh risk
Réactions allergiques sévères
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Pommes de terre 82 %, flocons de pommes de terre déshydratées 8,2%, oignons 6,6 %, persil 1,2 %, sel, épinard, poivre, antioxydant: disulfite de sodium. Conservation
Origin: France
Nutrition facts
per 100 g
| Energy | 99 kcal |
|---|---|
| Fat | 0.3 g |
| of which saturates | 0 g |
| Carbohydrates | 21 g |
| of which sugars | 0.9 g |
| Fibre | 2.1 g |
| Protein | 2.6 g |
| Salt | 0.85 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3564709165738 · something wrong on this page? fix it





