Profiterole dessert
Qualyy score
Best in moderation: a treat to limit.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Too much saturated fat12 g
High in sugar18 g
2 additives to avoid3
Ultra-processedNOVA 4
Upsides
Low in salt0.3 g
Moderate calories319 kcal
3 additives
E407 · CarraghénanesModerate risk
Inflammations intestinales possibles
E471 · Mono/diglycéridesModerate risk
Peut perturber flore intestinale
E503 · Carbonates d'ammoniumNo risk
Poudre à lever traditionnelle
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
chocolate topping (64%) [water, glucose syrup, skimmed milk powder, coconut oil, cocoa powder (6%), sugar, dried glucose syrup, dark chocolate (2%) (cocoa mass, sugar, fat reduced cocoa powder, cocoa butter, vanilla pods), alcohol, citrus fibre, emulsifier: mono - and diglycerides of fatty acids, stabiliser: carrageenan], cream filling (28%) (water, glucose syrup, whipping cream (15%) (milk), coconut oil, skimmed milk powder, sugar, alcohol, citrus fibre, stabiliser: carrageenan, emulsifier: mono - and diglycerides of fatty acids, vanilla extract), choux pastry (8%) (pasteurised egg, water, wheat flour, sunflower oil, raising agent: ammonium carbonates, salt),
Nutrition facts
per 100 g
| Energy | 319 kcal |
|---|---|
| Fat | 16 g |
| of which saturates | 12 g |
| Carbohydrates | 33 g |
| of which sugars | 18 g |
| Fibre | – |
| Protein | 6.3 g |
| Salt | 0.28 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 4088600131726 · something wrong on this page? fix it
