Skip to content
Qualyyby CookinBreak
Sign in
Gluten free Olivia chestnut mushroom & olive pie

Gluten free Olivia chestnut mushroom & olive pie

275 g

Save Add to my list Compare

Qualyy score

45out of 100
Poor

Best in moderation: a treat to limit.

Medium reliability
Nutri-Score CEstimated by Qualyy
See the score breakdown
Nutritional quality25.4 / 55
Nutri-Score C (estimated by Qualyy)
Additives9 / 18
Missing data: half the points are counted
Processing3.5 / 7
Missing data: half the points are counted
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil2 / 4
Missing data: half the points are counted

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt0.8 g
per 100 g

Upsides

Sugars
Low in sugar3.8 g
Energy
Moderate calories178 kcal
Saturated fat
Moderate saturated fat4.1 g

Additives

Ingredients not listed: additives unknown.

Ingredients

Ingredients not listed.

Nutrition facts

per 100 g

Energy178 kcal
Fat9.6 g
of which saturates4.1 g
Carbohydrates19.8 g
of which sugars3.8 g
Fibre–
Protein3.1 g
Salt0.8 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 5060095860328 · something wrong on this page? fix it