Salade de Scampi
BONI · 160g
Qualyy score
Best in moderation: a treat to limit.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
1 additive to avoid11
High in salt1.1 g
Ultra-processedNOVA 4
Upsides
Low in sugar1.1 g
Moderate calories315 kcal
Moderate saturated fat2.2 g
Source of protein11 g
11 additives
E211 · Benzoate de sodiumHigh risk
Forme benzène cancérigène avec vitamine C
E14XX Not assessed
Qualyy has no description for this additive yet.
E160A Not assessed
Qualyy has no description for this additive yet.
E428 Not assessed
Qualyy has no description for this additive yet.
E202 · Sorbate de potassiumNo risk
Conservateur efficace et sûr
E260 · Acide acétiqueNo risk
Vinaigre naturel
E262 · Acétate de sodiumNo risk
Sans danger
E270 · Acide lactiqueNo risk
Naturel, fermentation
E330 · Acide citriqueNo risk
Citron naturel
E334 · Acide tartriqueNo risk
Raisin naturel
E415 · Gomme xanthaneNo risk
Épaississant sûr
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
FR SALADE DE SCAMPIS A L'ANETH - 56 % CREVETTES tigrées cuites, huiles végétales (colza, navette), eau, jaunes d'CEUFS (au sol), vinaigre, MOUTARDE, LAIT fermenté, amidon modifié, gélatine de boeuf, ferments, 0,6 % aneth, dextrose, sucre, sel, LAIT en poudre, acidifiants (E330, E334), conservateurs (E260, E270, E202, E211), correcteur d'acidité (E262), stabilisant (E415), colorant (E160a)
Origin: Belgium
Nutrition facts
per 100 g
| Energy | 315 kcal |
|---|---|
| Fat | 30 g |
| of which saturates | 2.2 g |
| Carbohydrates | 1.3 g |
| of which sugars | 1.1 g |
| Fibre | 0 g |
| Protein | 11 g |
| Salt | 1.1 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 5400141241563 · something wrong on this page? fix it