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Gélatine de fruits rouge

Gélatine de fruits rouge

Paiva · 4 x 100 g

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Qualyy score

57out of 100
Good

Decent quality that fits well into a balanced diet.

Medium reliability
Nutri-Score CEstimated by QualyyNOVA 4 : Ultra-processedEco-Score C : Moderate impact
See the score breakdown
Nutritional quality34 / 55
Nutri-Score C (estimated by Qualyy)
Additives14 / 18
3 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5.3 / 10
Eco-Score C
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
High in sugar15 g
Additives
1 additive to avoid3
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Energy
Low in calories60 kcal
Saturated fat
Low in saturated fat0 g
Salt
Low in salt0.2 g

3 additives

E407 · CarraghénanesModerate risk

Inflammations intestinales possibles

E330 · Acide citriqueNo risk

Citron naturel

E331 · Citrate de sodiumNo risk

Régulateur pH

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Eau, sucre, dextrose, épaississants (carraghénanes et farine de graine de caroube), correcteur d'acides (acide citrique, citrate sodium), aromes et colorant naturel (carmins)

Nutrition facts

per 100 g

Energy60 kcal
Fat0 g
of which saturates0 g
Carbohydrates14.8 g
of which sugars14.8 g
Fibre0 g
Protein0 g
Salt0.21 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 5601098222203 · something wrong on this page? fix it