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Rice cakes

Rice cakes

Sonko · 130 g

Qualyy score

64out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score BNOVA 4 : Ultra-processedEco-Score A : Very low impact
See the score breakdown
Nutritional quality35 / 55
Nutri-Score B
Additives17 / 18
1 additive
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact7.7 / 10
Eco-Score A
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Energy
Quite high in calories
387 kcal
Salt
High in salt
0.8 g
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Sugars
Low in sugar
0 g
Saturated fat
Low in saturated fat
0.8 g
Fibre
Source of fibre
4 g
Protein
Source of protein
10 g

1 additive

E141II Not assessed

Qualyy has no description for this additive yet.

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

ryż brązowy (90,4%), pestki dyni (5,5%), granulat z algami (mąka kukurydziana, olej rzepakowy, sól, sproszkowane algi morskie (0,03%), barwnik: kompleksy miedziowe chlorofilin), sól,

Nutrition facts

per 100 g

Energy387 kcal
Fat4.3 g
of which saturates0.8 g
Carbohydrates75 g
of which sugars0 g
Fibre4 g
Protein10 g
Salt0.79 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 5902180202333 · something wrong on this page? fix it