
Finn Crisp Original Round Crispbread
Finn Crisp · 250 g
Qualyy score
Excellent
A high-quality product, fine for regular eating.
High reliability
See the score breakdown
Nutritional quality55 / 55
Nutri-Score AAdditives14 / 18
1 additiveProcessing0 / 7
NOVA 4 · Ultra-processedEnvironmental impact5 / 10
Missing data: half the points are countedOrganic label0 / 6
Not organicPalm oil4 / 4
No palm oilA high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Salt
High in salt1.2 g
High in salt1.2 g
Additives
1 additive to avoid1
1 additive to avoid1
Processing
Ultra-processedNOVA 4
Ultra-processedNOVA 4
Upsides
Sugars
Low in sugar2.2 g
Low in sugar2.2 g
Saturated fat
Low in saturated fat0.7 g
Low in saturated fat0.7 g
Fibre
High in fibre19 g
High in fibre19 g
Energy
Moderate calories342 kcal
Moderate calories342 kcal
Protein
Source of protein10 g
Source of protein10 g
1 additive
E471 · Mono/diglycéridesModerate risk
Peut perturber flore intestinale
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Whole grain rye flour, water yeast, salt, emulsifier mono - and diglycerides of fatty acids (E471).
Origin: made in finland
Nutrition facts
per 100 g
| Energy | 342 kcal |
|---|---|
| Fat | 2.1 g |
| of which saturates | 0.7 g |
| Carbohydrates | 60 g |
| of which sugars | 2.2 g |
| Fibre | 19 g |
| Protein | 10 g |
| Salt | 1.2 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 6410500095668 · something wrong on this page? fix it