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Sigdal Breakfast 240 g

Sigdal Breakfast 240 g

Sigdal · 240 g

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Qualyy score

55out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score CNOVA 3 : Processed food
See the score breakdown
Nutritional quality23.7 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Energy
Quite high in calories471 kcal
Salt
High in salt0.9 g
per 100 g

Upsides

Sugars
Low in sugar3.8 g
Fibre
High in fibre15 g
Protein
High in protein17 g
Additives
No additives
Saturated fat
Moderate saturated fat4.9 g

Additives

No additives.

Ingredients

Flocons d’AVOINE, farine de SEIGLE complète, graines de tournesol, graines de SESAME, farine d'EPEAUTRE complète, son d'EPEAUTRE, son d'AVOINE, graines de courge, pétales de noix de coco, sucre, eau, huile de colza, sel,

Nutrition facts

per 100 g

Energy471 kcal
Fat23.7 g
of which saturates4.9 g
Carbohydrates38.7 g
of which sugars3.8 g
Fibre14.9 g
Protein17 g
Salt0.9 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 7071848020225 · something wrong on this page? fix it