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Knäckebröd

Knäckebröd

Änglamark

Qualyy score

83out of 100
Excellent

A high-quality product, fine for regular eating.

High reliability
Nutri-Score ANOVA 3 : Processed food
See the score breakdown
Nutritional quality46 / 55
Nutri-Score A
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact5 / 10
Missing data: half the points are counted
Organic label6 / 6
Organic product
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt
1 g
per 100 g

Upsides

Sugars
Low in sugar
2.3 g
Saturated fat
Low in saturated fat
0.5 g
Fibre
High in fibre
15 g
Additives
No additives
Organic
Organic product
Energy
Moderate calories
350 kcal
Protein
Source of protein
11 g

Additives

No additives.

Ingredients

Fullkornsrågmjöl*, vetemjöl*, jäst, salt. "KRAV-ekologisk ingrediens. °Ursprung Sverige. Andelen fullkorn är 42% vilket motsvarar 73% av torrvikten.

Origin: Sweden

Nutrition facts

per 100 g

Energy350 kcal
Fat2.3 g
of which saturates0.5 g
Carbohydrates63 g
of which sugars2.3 g
Fibre15 g
Protein11 g
Salt1 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 7300156503480 · something wrong on this page? fix it