Saucisse a rotir de veau
Bell · 600 g
Qualyy score
Best in moderation: a treat to limit.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Too much salt2 g
High in saturated fat8 g
2 additives to avoid3
Ultra-processedNOVA 4
Upsides
Low in sugar1 g
High in protein12 g
Moderate calories249 kcal
3 additives
E450 · DiphosphatesModerate risk
Excès phosphore, risque rénal et cardiaque
E452 · PolyphosphatesModerate risk
Risque cardiovasculaire
E262 · Acétate de sodiumNo risk
Sans danger
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
viande de veau 37 % (Suisse), lait d'Appenzell 26 % (Suisse), lard (Suisse), viande de porc 11% (Suisse), sel de cuisine iodé, épices, stabilisants (E 262, E 450, E 452), poudre de jus de citron, sirop de glucose. Enveloppe: boyau de porc. Info allergies: contient du lait
Origin: fr:Saint Gall Suisse
Nutrition facts
per 100 g
| Energy | 249 kcal |
|---|---|
| Fat | 22 g |
| of which saturates | 8 g |
| Carbohydrates | 1.5 g |
| of which sugars | 1 g |
| Fibre | 0 g |
| Protein | 12 g |
| Salt | 2 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 7610011055604 · something wrong on this page? fix it
