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Cepita Manzana

Cepita Manzana

Cepita Del Valle · 300ml

Qualyy score

34out of 100
Poor

Best in moderation: a treat to limit.

Low reliability
NOVA 4 : Ultra-processedEco-Score E : Very high impact
See the score breakdown
Nutritional quality27.5 / 55
Missing data: half the points are counted
Additives0 / 18
7 additives, 1 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact2.3 / 10
Eco-Score E
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Additives
3 additives to avoid
7
Processing
Ultra-processed
NOVA 4
per 100 ml

Upsides

Salt
Low in salt
0.2 g

7 additives

E150D · Caramel au sulfite d'ammoniumHigh risk

Cancérigène possible (4-MEI)

E385 · EDTAModerate risk

Chélateur, perturbateur minéraux

E452 · PolyphosphatesModerate risk

Risque cardiovasculaire

E296 Not assessed

Qualyy has no description for this additive yet.

E955 · SucraloseLow risk

Édulcorant intense

E202 · Sorbate de potassiumNo risk

Conservateur efficace et sûr

E330 · Acide citriqueNo risk

Citron naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Cepita INGR AGUA, JUGO DE MANZANA", VITAMINA B1, VITAMINA A, ACIDULANTE: INS 330, REGULADORES DE ACIDEZ INS 296-539 AROMATIZANTES, SECUESTRANTES: INS 452 - INS 385, CONSERVADORES: SORBATO DE POTASIO BENZOATO DE SODIO COLORANTE: INS 150 d, EDULCORANTES: SUCRALOSA (12 mg/100 ml)-ACESULFAME K (8 mg/100 m. "Aporta cantidades no significativas de azúcares.

Origin: Argentina, es:Buenos Aires

Nutrition facts

per 100 ml

Energy–
Fat–
of which saturates–
Carbohydrates–
of which sugars–
Fibre–
Protein–
Salt0.15 g

Better alternatives

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Data from Open Food Facts · barcode 7790895646744 · something wrong on this page? fix it