Skip to content
Qualyyby CookinBreak
Sign in
Crackers bio erbe aromatiche

Crackers bio erbe aromatiche

Germinal

Qualyy score

48out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score DNOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality16.3 / 55
Nutri-Score D
Additives16.5 / 18
4 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label6 / 6
Organic product
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
Too much salt
2 g
Energy
Quite high in calories
384 kcal
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Sugars
Low in sugar
5 g
Saturated fat
Low in saturated fat
1 g
Organic
Organic product

4 additives

E412 · Gomme guarLow risk

Ballonnements possibles

E336 · Tartrate de potassiumNo risk

Naturel

E500 · Carbonates de sodiumNo risk

Bicarbonate, levure chimique sûre

E503 · Carbonates d'ammoniumNo risk

Poudre à lever traditionnelle

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

IT-CRACKER SENZA GLUTINE CON RBE AROMATICHE. BIOLOGICO. : "amido di tapioca, "amido di mais, *farina integrale di grano saraceno 18%, "farina di riso, *farina di ceci, "olio di semi di girasole, *farina di quinoa 5%, "sciroppo di glucosio da mais, "ibra vegetale, agenti lievitanti(tartrati di potassio, carbonati di sodio, carbonati di ammonio), addensanti ("gomma di guar, *farina di semi di carube) sale, emulsionante: "lecitina di girasole, *piante aromatiche 1%(*rosmarino, *santoreggia, "origano, "timo, "maggiorana), *zuchero di canna, aroma naturale di oliva, antiossidante: *estratti di rosmarino,*=biologico. Può contenere soia, senape.

Nutrition facts

per 100 g

Energy384 kcal
Fat6.6 g
of which saturates1 g
Carbohydrates71 g
of which sugars5 g
Fibre–
Protein7 g
Salt2 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 8001091001961 · something wrong on this page? fix it