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Jelly Worms Vers de Terre

Jelly Worms Vers de Terre

Fini · 200 g

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Qualyy score

22out of 100
Avoid

Low quality: avoid it, or keep it for rare occasions.

High reliability
Nutri-Score ENOVA 4 : Ultra-processedEco-Score A : Very low impact
See the score breakdown
Nutritional quality9 / 55
Nutri-Score E
Additives1.5 / 18
12 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact7.5 / 10
Eco-Score A
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar52 g
Additives
2 additives to avoid12
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Saturated fat
Low in saturated fat0 g
Salt
Low in salt0.1 g
Energy
Moderate calories323 kcal

12 additives

E120 · CochenilleModerate risk

Rouge d'origine animale, risque allergique

E133 · Bleu brillant FCFModerate risk

Synthétique, controversé

E100 Not assessed

Qualyy has no description for this additive yet.

E160C Not assessed

Qualyy has no description for this additive yet.

E296 Not assessed

Qualyy has no description for this additive yet.

E420 · SorbitolLow risk

Édulcorant, effet laxatif

E428 Not assessed

Qualyy has no description for this additive yet.

E901 · Cire d'abeilleLow risk

Naturelle

E903 · Cire de carnaubaLow risk

Naturelle

E270 · Acide lactiqueNo risk

Naturel, fermentation

E325 · Lactate de sodiumNo risk

Régulateur acidité

E330 · Acide citriqueNo risk

Citron naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Confiserie gélifiée brillante : Sirop de glucose, sucre, gélatine, eau, humectant : E420, acidifiants : E330, E270, correcteur d'acidité : E325, arômes, concentrés de fruits et préparation d'extrait végétal (carotte, cassis noire), agents d'enrobage : E901, E903, colorants : curcumine, cochenille, bleu brillant FCF, extrait de paprika.

Confiserie gélifié acidulée : Sucre, sirop de glucose, eau, gélatine, acidifiants : E330, E296, E270, correcteur d'acidité : E325, arômes, colorants : curcumine, cochenille, bleu brillant FCF, extrait de paprika.

Nutrition facts

per 100 g

Energy323 kcal
Fat0 g
of which saturates0 g
Carbohydrates76 g
of which sugars52 g
Fibre–
Protein6 g
Salt0.1 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 8410525121944 · something wrong on this page? fix it