Bonbon a la gelatine de boeuf
Ciloglu · 250 g
Qualyy score
Poor
Best in moderation: a treat to limit.
Medium reliability
See the score breakdown
Nutritional quality3.4 / 55
Nutri-Score EAdditives9 / 18
Missing data: half the points are countedProcessing3.5 / 7
Missing data: half the points are countedEnvironmental impact7 / 10
Eco-Score BOrganic label0 / 6
Not organicPalm oil2 / 4
Missing data: half the points are countedA high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Sugars
Too much sugar49 g
Too much sugar49 g
Salt
Too much salt2.9 g
Too much salt2.9 g
Upsides
Saturated fat
Low in saturated fat0 g
Low in saturated fat0 g
Energy
Moderate calories356 kcal
Moderate calories356 kcal
Additives
Ingredients not listed: additives unknown.
Ingredients
Ingredients not listed.
Nutrition facts
per 100 g
| Energy | 356 kcal |
|---|---|
| Fat | 0.18 g |
| of which saturates | 0 g |
| Carbohydrates | 80.15 g |
| of which sugars | 48.7 g |
| Fibre | – |
| Protein | 0 g |
| Salt | 2.9 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 8697436553983 · something wrong on this page? fix it
