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Country Knäcke

Country Knäcke

Continental Baketies · 250g

Qualyy score

59out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score C
See the score breakdown
Nutritional quality28.9 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing3.5 / 7
Missing data: half the points are counted
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt
1.3 g
per 100 g

Upsides

Sugars
Low in sugar
2.9 g
Saturated fat
Low in saturated fat
0.2 g
Protein
High in protein
12 g
Additives
No additives
Energy
Moderate calories
349 kcal

Additives

No additives.

Ingredients

EADVOLLKORN ROGGENKNÄCKEBROT : Roggenvollkornmehl 95%, Salz. Kann Spuren von Weizen, Hafer, Dinkel, Eier, Milch, Schalenfrüchte, Sesamsamen und Soja enthalten. Vor Wärme schützen und trocken lagern. <25°C. Mindestens haltbar bis: siehe Aufdruck Oberseite Continental Bakeries P.0.Box 3001-3301 DA Dordrecht - Holland 250g e

Nutrition facts

per 100 g

Energy349 kcal
Fat1.6 g
of which saturates0.2 g
Carbohydrates63.8 g
of which sugars2.9 g
Fibre–
Protein12 g
Salt1.27 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 8710445023763 · something wrong on this page? fix it