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Knusperbrot Vollkorn

Knusperbrot Vollkorn

Leicht & Cross · 125 g

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Qualyy score

74out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score BNOVA 3 : Processed foodEco-Score A : Very low impact
See the score breakdown
Nutritional quality40 / 55
Nutri-Score B
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact7.9 / 10
Eco-Score A
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt1.2 g
per 100 g

Upsides

Sugars
Low in sugar3.9 g
Saturated fat
Low in saturated fat0.4 g
Fibre
High in fibre10 g
Additives
No additives
Energy
Moderate calories360 kcal
Protein
Source of protein10 g

Additives

No additives.

Ingredients

Roggenvollkornmehl, Weizenvollkornmehl, Reismehl, Zucker, Weizenmalzmehl, Sonnenblumenöl, Salz.

Origin: Germany

Nutrition facts

per 100 g

Energy360 kcal
Fat3.6 g
of which saturates0.4 g
Carbohydrates67 g
of which sugars3.9 g
Fibre10 g
Protein10 g
Salt1.2 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 9029788000065 · something wrong on this page? fix it