Organic Whole Spelt Tortillas
Rudi's Organic Bakery
Qualyy score
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
High in salt1.1 g
1 additive to avoid5
Ultra-processedNOVA 4
Upsides
Low in sugar3.5 g
Organic product
Moderate calories263 kcal
Moderate saturated fat2.6 g
Source of fibre3.5 g
5 additives
E341I · Phosphate de calciumModerate risk
Excès phosphore
E412 · Gomme guarLow risk
Ballonnements possibles
E322I · LécithinesNo risk
Émulsifiant naturel (soja/tournesol)
E336I · Tartrate de potassiumNo risk
Naturel
E500II · Carbonates de sodiumNo risk
Bicarbonate, levure chimique sûre
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Organic whole spelt flour, water, organic palm fruit shortening, organic cultured spelt flour, organic honey, organic apple cider vinegar, guar gum, sunflower lecithin, leavening (monocalcium phosphate, sodium bicarbonate, corn starch), sea salt, cream of tartar, ascorbic acid
Nutrition facts
per 100 g
| Energy | 263 kcal |
|---|---|
| Fat | 6.14 g |
| of which saturates | 2.63 g |
| Carbohydrates | 45.61 g |
| of which sugars | 3.51 g |
| Fibre | 3.5 g |
| Protein | 7.02 g |
| Salt | 1.12 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 0031493811347 · something wrong on this page? fix it
