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Sourdough Crispbread

Sourdough Crispbread

wasa · 9.7 oz (275 g)

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Qualyy score

71out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score BNOVA 3 : Processed food
See the score breakdown
Nutritional quality40 / 55
Nutri-Score B
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Energy
Quite high in calories417 kcal
Salt
High in salt1 g
per 100 g

Upsides

Sugars
Low in sugar0 g
Saturated fat
Low in saturated fat0 g
Fibre
High in fibre17 g
Additives
No additives
Protein
Source of protein8.3 g

Additives

No additives.

Ingredients

WHOLE GRAIN RYE FLOUR, RYE FLOUR, YEAST, SALT

Nutrition facts

per 100 g

Energy417 kcal
Fat0 g
of which saturates0 g
Carbohydrates75 g
of which sugars0 g
Fibre16.67 g
Protein8.33 g
Salt1.04 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 0033617340610 · something wrong on this page? fix it