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Wilton

Qualyy score

18out of 100
Avoid

Low quality: avoid it, or keep it for rare occasions.

High reliability
Nutri-Score ENOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality8.6 / 55
Nutri-Score E
Additives0 / 18
10 additives, 5 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
Contains palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar
83 g
Additives
6 additives to avoid
10
Energy
Quite high in calories
417 kcal
Processing
Ultra-processed
NOVA 4
Palm oil
Contains palm oil
per 100 g

Upsides

Salt
Low in salt
0 g

10 additives

E102 · TartrazineHigh risk

Colorant jaune synthétique pouvant causer hyperactivité et allergies sévères

E110 · Jaune orangé SHigh risk

Colorant azoïque, interdit dans plusieurs pays

E127 · ÉrythrosineHigh risk

Perturbateur thyroïdien possible

E129 · Rouge Allura ACHigh risk

Hyperactivité, allergies

E171 · Dioxyde de titaneHigh risk

Nanoparticules, interdit UE 2022

E133 · Bleu brillant FCFModerate risk

Synthétique, controversé

E466 · CarboxyméthylcelluloseLow risk

Peut irriter intestins

E202 · Sorbate de potassiumNo risk

Conservateur efficace et sûr

E334 · Acide tartriqueNo risk

Raisin naturel

E414 · Gomme arabiqueNo risk

Acacia naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Confectioner's sugar (sugar, corn starch), tapioca flour, vegetable shortening (hydrogenated palm oil), water, titanium dioxide (color), fd&c blue #1, fd&c yellow #5, fd&c red #3, fd&c red #40, fd&c yellow #6, potassium sorbate (preservative), gum arabic, sodium carboxymethyl cellulose, tartaric acid, artificial flavor.

Nutrition facts

per 100 g

Energy417 kcal
Fat0 g
of which saturates–
Carbohydrates83.33 g
of which sugars83.33 g
Fibre–
Protein0 g
Salt0 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 0070896722157 · something wrong on this page? fix it