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Suprêmes soufflés emmental de Savoie IGP

Suprêmes soufflés emmental de Savoie IGP

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Qualyy score

54out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score CNOVA 4 : Ultra-processedEco-Score D : High impact
See the score breakdown
Nutritional quality28.9 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact3.6 / 10
Eco-Score D
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt0.9 g
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Sugars
Low in sugar0.5 g
Additives
No additives
Energy
Moderate calories223 kcal
Saturated fat
Moderate saturated fat3 g

Additives

No additives.

Ingredients

CŒufs frais, eau, farine de blé tendre, huile de colza, Emmental de Savoie IGP (6.9%), sel, arôme naturel (lait). Peut contenir des traces de poisson et crustacé.

Nutrition facts

per 100 g

Energy223 kcal
Fat16 g
of which saturates3 g
Carbohydrates11 g
of which sugars0.5 g
Fibre–
Protein7.2 g
Salt0.9 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 0209906017468 · something wrong on this page? fix it