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Veal Axoa

Veal Axoa

Pays Gourmand · 390 g

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Qualyy score

62out of 100
Good

Decent quality that fits well into a balanced diet.

High reliability
Nutri-Score CNOVA 3 : Processed foodEco-Score D : High impact
See the score breakdown
Nutritional quality32.3 / 55
Nutri-Score C
Additives18 / 18
No additives
Processing4 / 7
NOVA 3 · Processed food
Environmental impact4.1 / 10
Eco-Score D
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Salt
High in salt0.8 g
per 100 g

Upsides

Energy
Low in calories124 kcal
Sugars
Low in sugar1.7 g
Saturated fat
Low in saturated fat1.5 g
Protein
High in protein15 g
Additives
No additives

Additives

No additives.

Ingredients

Veal 50% (origin: France),peppers 21.6%,onions 20.3%,water, olive oil, salt, garlic pulp,PDO Espelette chilli pepper 0.08%,pepper.

Origin: France

Nutrition facts

per 100 g

Energy124 kcal
Fat5.4 g
of which saturates1.5 g
Carbohydrates3.3 g
of which sugars1.7 g
Fibre0.9 g
Protein15 g
Salt0.81 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 26079813 · something wrong on this page? fix it