
Chocolat au lait céréale croustillante
Lindt · 110g
Qualyy score
Poor
Best in moderation: a treat to limit.
High reliability
See the score breakdown
Nutritional quality3.4 / 55
Nutri-Score EAdditives18 / 18
1 additiveProcessing0 / 7
NOVA 4 · Ultra-processedEnvironmental impact2.9 / 10
Eco-Score EOrganic label0 / 6
Not organicPalm oil4 / 4
No palm oilA high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Sugars
Too much sugar53 g
Too much sugar53 g
Saturated fat
Too much saturated fat17 g
Too much saturated fat17 g
Energy
Quite high in calories532 kcal
Quite high in calories532 kcal
Processing
Ultra-processedNOVA 4
Ultra-processedNOVA 4
Upsides
Salt
Low in salt0.3 g
Low in salt0.3 g
1 additive
E322I · LécithinesNo risk
Émulsifiant naturel (soja/tournesol)
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Sucre, beurre de cacao, poudre de lait, farine de riz, pâte de cacao, lactose, poudre de lait écrémé, émulsifiant (lécithine de soja), extrait de malt d'orge, arôme. Peut contenir des fruits à coque. Cacao : 30% minimum.
Nutrition facts
per 100 g
| Energy | 532 kcal |
|---|---|
| Fat | 29 g |
| of which saturates | 17 g |
| Carbohydrates | 61 g |
| of which sugars | 53 g |
| Fibre | – |
| Protein | 6.6 g |
| Salt | 0.25 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3046920016674 · something wrong on this page? fix it




