Carottes râpées citron de Sicile
Bonduelle
Qualyy score
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
Ultra-processedNOVA 4
Upsides
Low in calories73 kcal
Low in sugar4.5 g
Low in saturated fat0.3 g
Moderate salt0.7 g
Source of fibre3 g
3 additives
E412 · Gomme guarLow risk
Ballonnements possibles
E300 · Acide ascorbiqueNo risk
Vitamine C naturelle
E415 · Gomme xanthaneNo risk
Épaississant sûr
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Carottes 81%, eau, huile de colza, vinaigre d'alcool, sucre, sel, jus de citron de Sicile 0,6%, MOUTARDE de Dijon, arôme naturel de citron (BLÉ), amidon de pomme de terre, antioxydant: acide ascorbique, épaississants: gomme de xanthane et gomme de guar, purée d'ail, arôme naturel de poivre. Fabriqué dans un atelier utilisant également : céleri, œuf, lait, poisson, crustacé, soja, fruits à coque. Conditionné sous atmosphère protectrice.
Nutrition facts
per 100 g
| Energy | 73 kcal |
|---|---|
| Fat | 4.5 g |
| of which saturates | 0.3 g |
| Carbohydrates | 5.5 g |
| of which sugars | 4.5 g |
| Fibre | 3 g |
| Protein | 1 g |
| Salt | 0.71 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3083681148671 · something wrong on this page? fix it