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Eclats de sucre tutti frutti

Eclats de sucre tutti frutti

U · 65 g

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Qualyy score

34out of 100
Poor

Best in moderation: a treat to limit.

High reliability
Nutri-Score ENOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality8.1 / 55
Nutri-Score E
Additives17 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Sugars
Too much sugar95 g
Energy
Quite high in calories413 kcal
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Saturated fat
Low in saturated fat1.5 g
Salt
Low in salt0 g

2 additives

E161B Not assessed

Qualyy has no description for this additive yet.

E330 · Acide citriqueNo risk

Citron naturel

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Sucre 95%, beurre de cacao, sirop de glucose, régulateur d'acidité: acide citrique, arôme naturel, colorant: lutéine - jus concentré de sureau. Traces éventuelles de céréales contenant du gluten, de lait et de soja.

Nutrition facts

per 100 g

Energy413 kcal
Fat3 g
of which saturates1.5 g
Carbohydrates96 g
of which sugars95 g
Fibre0.5 g
Protein0.5 g
Salt0.02 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3256226383459 · something wrong on this page? fix it