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Parmentier de poisson pauvre en sel - 300g

Fleury Michon · 300 g

Qualyy score

68out of 100
Good

Decent quality that fits well into a balanced diet.

Medium reliability
Nutri-Score AEstimated by QualyyNOVA 4 : Ultra-processed
See the score breakdown
Nutritional quality46 / 55
Nutri-Score A (estimated by Qualyy)
Additives13 / 18
2 additives
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact5 / 10
Missing data: half the points are counted
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Additives
1 additive to avoid
2
Processing
Ultra-processed
NOVA 4
per 100 g

Upsides

Energy
Low in calories
99 kcal
Sugars
Low in sugar
2.2 g
Salt
Low in salt
0.2 g
Saturated fat
Moderate saturated fat
1.7 g

2 additives

E471 · Mono/diglycéridesModerate risk

Peut perturber flore intestinale

E14XX Not assessed

Qualyy has no description for this additive yet.

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

Eau, _chair de lieu noir 21%, pommes de terre 16%, crème fraîche, carottes, flocons de pommes de terre 4.5% (pommes de terre déshydratées, extrait d'épices ; émulsifiant : mono et diglycérides d'acides gras), crème de riz, champignons (champignons de Paris, sel),_ _poudre de lait écrémé, beurre, échalotes, amidon transformé de riz, ciboulette, fibre de chicorée, arôme naturel (poisson, lait), ail, poivre, curcuma, persil.

Nutrition facts

per 100 g

Energy99 kcal
Fat2.9 g
of which saturates1.7 g
Carbohydrates10 g
of which sugars2.2 g
Fibre0.8 g
Protein7.9 g
Salt0.23 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3302747076025 · something wrong on this page? fix it