Dés de jambon petits pois carottes - 280g
Fleury Michon · 280 g
Qualyy score
Best in moderation: a treat to limit.
Medium reliabilityScore capped at 49: the product contains a high-risk additive.
Estimated by Qualyy
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
1 additive to avoid2
High in salt0.8 g
Ultra-processedNOVA 4
Upsides
Low in calories113 kcal
Low in sugar2.8 g
Low in saturated fat0.6 g
Source of fibre3 g
Source of protein8.1 g
2 additives
E250 · Nitrite de sodiumHigh risk
Cancérigène probable (OMS), charcuterie
E301 · Ascorbate de sodiumNo risk
Vitamine C
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Petits pois 46%, jambon cuit supérieur 23% [jambon de porc, bouillon (eau, céleri, plantes aromatiques, épices, oignons frits (oignons, huile de tournesol)), sel, dextrose, épices ; antioxydant : ascorbate de sodium ; conservateur : nitrite de sodium], carottes 15%, oignons, huile de colza, échalotes, épinards, fond de volaille (eau, os de poulet, sel), bouillon de légumes (eau, sel, huile de colza, carotte, oignon, céleri, thym, laurier, badiane), sucre, sel, poivre.
Nutrition facts
per 100 g
| Energy | 113 kcal |
|---|---|
| Fat | 4.7 g |
| of which saturates | 0.6 g |
| Carbohydrates | 8 g |
| of which sugars | 2.8 g |
| Fibre | 3 g |
| Protein | 8.1 g |
| Salt | 0.8 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3302747367024 · something wrong on this page? fix it