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Tarama oeuf de Cabillaud, 200g

Tarama oeuf de Cabillaud, 200g

Fjord king · 200 g

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Qualyy score

49out of 100
Poor

Best in moderation: a treat to limit.

High reliability

Score capped at 49: the product contains a high-risk additive.

Nutri-Score CNOVA 4 : Ultra-processedEco-Score B : Low impact
See the score breakdown
Nutritional quality34 / 55
Nutri-Score C
Additives8 / 18
2 additives, 1 high-risk
Processing0 / 7
NOVA 4 · Ultra-processed
Environmental impact6 / 10
Eco-Score B
Organic label0 / 6
Not organic
Palm oil4 / 4
No palm oil

A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates

Upsides and downsides

Downsides

Energy
Very high in calories583 kcal
Salt
Too much salt1.6 g
Additives
1 additive to avoid2
Processing
Ultra-processedNOVA 4
per 100 g

Upsides

Sugars
Low in sugar0.5 g
Saturated fat
Moderate saturated fat4 g
Protein
Source of protein8 g

2 additives

E211 · Benzoate de sodiumHigh risk

Forme benzène cancérigène avec vitamine C

E162 Not assessed

Qualyy has no description for this additive yet.

Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.

Ingredients

de citron, sel, colorant E162, conservateur E211 Allergènes:poisson, soja. Sans glutent sans produits laitiers Tenir au froid entre OOC et +40C Date limite de consommation: voir surpot

Nutrition facts

per 100 g

Energy583 kcal
Fat60 g
of which saturates4 g
Carbohydrates3 g
of which sugars0.5 g
Fibre–
Protein8 g
Salt1.6 g

Better alternatives

Rated higher, in the same category

Data from Open Food Facts · barcode 3440432012160 · something wrong on this page? fix it