Pain de mie sans gluten
Auchan · 0.4 kg
Qualyy score
Decent quality that fits well into a balanced diet.
High reliability
See the score breakdown
A high-risk additive caps the score at 49; without nutrition facts, it is capped at 60. How Qualyy rates
Upsides and downsides
Downsides
High in salt1.4 g
Ultra-processedNOVA 4
Upsides
Low in saturated fat1.1 g
High in fibre10 g
Moderate calories296 kcal
Moderate sugar5.1 g
2 additives
E422 · GlycérolNo risk
Humectant naturel
E464 · HydroxypropylméthylcelluloseNo risk
Fibre
Risk level based on published scientific opinions (EFSA, IARC…). It does not replace advice from a health professional.
Ingredients
Eau, farine de riz, fécule de tapioca, fécule depomme de terre, graines de tournesol 4,9%, huile de colza, farine de maïs,graines de lin brun et doré 2,6%, levure, écorce de psyllium, poudre de blancd'ŒUF, flocons de millet, humectant : glycérol, graines de pavot 1,2%,sel, épaississant : hydroxypropylméthylcellulose, amidon de maïs, sucre, sirop desucre caramélisé. Traces éventuelles de lait et soja
Nutrition facts
per 100 g
| Energy | 296 kcal |
|---|---|
| Fat | 11 g |
| of which saturates | 1.1 g |
| Carbohydrates | 38 g |
| of which sugars | 5.1 g |
| Fibre | 10 g |
| Protein | 6.6 g |
| Salt | 1.4 g |
Better alternatives
Rated higher, in the same category
Data from Open Food Facts · barcode 3596710519637 · something wrong on this page? fix it